The most popular variety of mango in India, which is also a major export, is Hapus or Hapus, popularly known as Hapus. The best variety of Alphonso mango is from Ratnagiri in Maharashtra.
This product does not have the flowers and fruit at the time of shipping. Afterward, the plant will bloom and develop fruit.
Mangoes are usually grown from healthy 2 to 4 feet tall (.6 to 1.2 meters) nursery trees.
A mango is a juicy stone fruit produced from tropical trees belonging to the flowering plant genus Mangifera, and family Anacardiaceae, cultivated mostly for their edible fruit and it is originated in India. The Alphonso is a seasonal fruit, available mid-April through the end of June.
The skin of a fully ripe Alphonso mango turns bright golden-yellow with a tinge of red which spreads across the top of the fruit. The flesh of the fruit is saffron-colored.
Note : Product images are for illustrative purposes only and may differ from the actual product.
Common Name | Hafush, Hapus, Alphonso, Mango |
Maximum Reachable Height | Up to 10 to 80 ft |
Flower Colour | Whitish green |
Bloom Time | Spring, Summer |
Difficulty Level | Easy to grow |
Planting is usually done in the month of July-August in rained areas and during February-March in irrigated areas. Planting spacing should be 10 X 10 m. Dig pits of 1 m x 1 m x 1 m. Fill in with topsoil mixed with 10 kg of FYM.
Sunlight | Direct sunlight. |
Watering | Average; Don’t overwater |
Soil | Well drained, aerated, fertile, rich organic soil |
Temperature | 20 to 35 degree C |
Fertilizer | Applied any organic fertilizer or manure. |
Harvest Season | Spring, Summer |
Mango delicious taste, excellent flavor and attractive fragrance, it is rich in vitamin A and C. The tree is hardy in nature and requires comparatively low maintenance costs.
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