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Mango Tree

Mango Farming Guide for India

By Dhaduk chetan  Published On March 9, 2026

Mango Farming Guide for India

πŸ₯­πŸŒ± Mango farming is one of the most profitable fruit farming businesses in India. Known as the β€œKing of Fruits”, mango is widely grown in tropical and subtropical climates and has high demand in both domestic and export markets. This guide explains the important steps for successful mango cultivation.

Climate Requirement

  • Ideal temperature: 24Β°C – 30Β°C
  • Flowering temperature: 18Β°C – 25Β°C
  • Rainfall required: 750–2500 mm per year
  • Mango trees need 6–8 hours of direct sunlight daily
  • Frost and extremely cold weather can damage plants.

Soil Requirement

Mango plants grow well in many soil types, but the best soil is:
  • Well-drained loamy soil
  • Soil pH level between 5.5 – 7.5
  • Avoid waterlogged areas because standing water can damage roots.

Popular Mango Varieties in India

India has many famous mango varieties such as:
  • Alphonso Mango – Premium export quality
  • Kesar Mango – Famous in Gujarat
  • Dasheri Mango – Sweet and aromatic
  • Langra Mango – Popular in North India
  • Banganapalli Mango – Large and juicy fruits
Farmers should choose varieties based on climate and market demand.

Land Preparation

Proper land preparation improves plant growth. Steps:
  1. Plough the field deeply.
  2. Remove weeds and stones.
  3. Dig pits of 1m Γ— 1m Γ— 1m size.
  4. Fill pits with soil mixed with:
    • 10–20 kg farmyard manure
    • Organic compost
    • Neem cake.

Planting Method

The best time for mango planting in India is:
  • June – July (monsoon season)
Spacing between plants:
  • 8m Γ— 8m or 10m Γ— 10m depending on variety.
This spacing allows trees to grow properly and receive enough sunlight.

Irrigation Management

Young plants need regular watering.
  • Water every 7–10 days during summer.
  • Reduce watering during winter.
  • Drip irrigation is recommended for water efficiency.
Mature trees require less irrigation except during flowering and fruit development.

Fertilizer Management

Proper nutrients improve fruit production. Recommended yearly fertilizers per tree:
  • Organic manure: 20–30 kg
  • Nitrogen (N)
  • Phosphorus (P)
  • Potassium (K)
Fertilizers should be applied before flowering season.

Pest and Disease Control

Common mango pests and diseases include:
  • Mango hopper
  • Fruit fly
  • Powdery mildew
  • Anthracnose
Control methods:
  • Maintain orchard cleanliness
  • Use recommended bio or chemical pesticides
  • Remove infected branches regularly.

Flowering and Fruit Development

Mango trees usually start producing fruit after:
  • 3–4 years (grafted plants)
  • 6–8 years (seed-grown plants)
Flowering generally occurs in December to February, and harvesting takes place from March to June, depending on the variety.

Harvesting

Mango fruits are harvested when they reach proper size and maturity. Signs of maturity:
  • Change in fruit color
  • Full fruit size
  • Slight softness near the stem
Harvesting should be done carefully to avoid damage.

Yield

Average yield per tree:
  • 100–300 fruits per mature tree per year
Proper management can significantly increase productivity.  

Complete Guide to Mango Plant Care
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Vraj Nursery is a reputed manufacturer and supplier of Kesar Mango plants. Vraj Nursery has been approved by The Department of Horticulture (NHB), Government of India.

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